FLAVOR OPTIONS

 

Batter Options:

White (Almond), Yellow (Vanilla), Chocolate, Red Velvet, Marble (Yellow & Chocolate Swirl),

 

Filling Options:
Bavarian Cream (Custard), Cherry, Chocolate Buttercream, Chocolate Mousse*, Cookies 'n Cream, Cream Cheese, Fudge, Peanut Buttercream, Fresh Raspberry, Raspberry Buttercream, Lemon, Melba, Strawberry Preserves,
Fresh Strawberry (Double Filling Charge), Whipped Cream*

 

Icing Options:
White Vanilla Buttercream, Chocolate Buttercream, Cream Cheese, Fudge, Whipped Cream*

*Requires Refrigeration

 

Please keep in mind that batter, filling, and icing options may not be available depending on the size and design of the cake selected.  When shopping our website, all available options will be displayed.

 

 

DOUBLE LAYER ROUND & SHEET CAKES
(BASE PRICE)

 

8” Round Double Layer
serves 10-12 • 30.00without filling

10” Round Double Layer
serves 20-24 • 38.00 without filling

1/4 Sheet Cake (9"x13")
serves 16-20 • 33.00 without filling

1/2 Sheet Cake (13"x18")
serves 30-36 • 55.00 without filling

3/4 Sheet Cake (13"x27")
serves 45-54 • 72.00 without filling

Full Sheet Cake (18"x26")
serves 60-72 • 88.00 without filling